Cunard announced that Mary Matalin and James Carville will set sail as Insights speakers onboard Queen Mary 2 for the Independence Day Celebration Cruise.
Queen Mary 2 will depart New York on July 1, 2016 and will visit Halifax and overnight in Boston.
Mary Matalin and James Carville are of America’s most well-known political voices and political consultants, as well as authors of two national bestsellers, All’s Fair: Love, War, and Running for President and Love & War: Twenty Years, Three Presidents, Two Daughters and One Louisiana Home. Known for their two distinct voices, Matalin and Carville will join guests onboard Queen Mary 2 for a discussion titled “Perspectives on the Modern Presidency” and Q&A with the Entertainment Manager as part of the ship’s Insights programme.
Among her many roles and accomplishments, Mary Matalin served under President Ronald Reagan, made her mark as George H.W. Bush's Campaign director and was an assistant to President George W. Bush and Vice President Dick Cheney. She has made numerous appearances on NBC's Meet the Press and hosted CNN's critically-acclaimed debate show, Crossfire.
James “The Ragin’ Cajun” Carville is an American political commentator and media personality who is a prominent figure in the Democratic Party. His most prominent victory was in 1992 when he helped Bill Clinton win the Presidency. Currently, Carville is a contributor to This Week with George Stephanopoulos and is also a Professor of Practice at Tulane University in New Orleans.
“Cunard is honored to host such distinguished American political experts onboard our flagship, Queen Mary 2,” comments Richard Meadows, president of Cunard North America. “Matalin and Carville have captured the American public for decades with their dueling political views and successful marriage, and we are excited to share their insight and unique personalities with our guests.”
Queen Mary 2 will be fresh off a 25-day dry dock and extensive refurbishment. Debuting on the ship will be 15 new single cabins, 30 additional Britannia Club Staterooms, an expanded kennel, a refreshed Kings Court, the new Verandah restaurant and Carinthia Lounge. Remastered design and décor will also be featured throughout the Grill suites and restaurants, as well as all Britannia staterooms. Executive Chef Nicolas Oldroyd will also be introducing new menus across the ship with new ingredients, selections and more choice, from pub menus to fine dining.
For more information about Cunard or to book a voyage, contact your Travel Consultant, call Cunard at 1-800-728-6273 or visit www.cunard.com.