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Richard Bradley

  • Published by Vedat
Richard Bradley, chairman of Bradley Holdings Ltd., was elected the 16th Chairman of the Board of The Culinary Institute of America (CIA) at the college's annual meeting on Thursday, October 14, 2010.

At the same meeting, Thomas Keller, one of America's most inventive and celebrated chefs, was appointed to the college's Board of Trustees.

Mr. Bradley has had a distinguished career as an entrepreneur, including serving as chairman and president of Victoria Station, owner-operator of 105 restaurants in the U.S., Canada, and Japan. Bradley Holdings invests in venture capital transactions, commercial real estate, hotels, and restaurants. Mr. Bradley succeeds Cameron Mitchell, president and founder of Cameron Mitchell Restaurants, who served two years as CIA chairman.
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