Menu

New Executive Chef at Jumeirah Dhevanafushi

  • Published by Ozgur Tore

Aldo CadauJumeirah Dhevanafushi in the Maldives has appointed Aldo Cadau as the new Executive Chef.

Aldo will run the resort’s three restaurants Azara, Johara and Mumayaz Beach in addition to the in villa dining, ensuring consistent high quality food and service.

Aldo graduated from the Hotel Institute in Arzachena, Italy in 1997 and began his career in Palau in Italy. He gained experience at a number of hotels in his homeland before working overseas as Chef De Cuisine at restaurants in Japan, Russia and the UK.

In 2010 he worked in the Maldives for the first time when he joined the Four Seasons Resort Landaa Giraavaru, Baa Atoll, as Restaurant Chef. Two years later his career took him to the Middle East where he worked at the Four Seasons Hotel Doha, Qatar.

Before joining Jumeirah, he worked as the Executive Sous Chef at Qasr Al Sarab Resort by Anantara in Abu Dhabi.

Advertisement

Destinations

Best of Greek Islands with Celestyal Cruises

Best of Greek Islands with Celestyal Cruises

In Summer 2016, I had chance to sail to Greek Islands with the Celestyal Cruises. In an organization with Karavan Cruises, travelers enjoyed best of Greek islands with Celestyal and received a compl...

Unique and Luxurious Vacation Destination in Turkey: Cappadocia

Unique and Luxurious Vacation Destination in Turkey: Cappadocia

ftnNEWS would like to present you a unique vacation idea here in Turkey: Cappadocia Region. Located on the central Anatolia plateau within a volcanic landscape sculpted by erosion to form a successi...

Fascinating Tunisia

Fascinating Tunisia

Recently I have visited Tunisia as a familiarization trip organized by the Tunisia Tourism Ministry with the support of Tunis Air. Tunisia is not only a beach holiday destination. It also offers a r...