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News from Turkey

Carnival recyles ships in Turkey

2 Carnival Ships to be Recycled in Turkey

Carnival Corporation, the world's largest cruise company, reinforces commitment to protecting environment by responsibly dismantle and recycle two retired ships in Turkey.

Turkey's beaches wait travelers

Germany Continues to List Turkey in High-Risk Countries List

Germany’s Robert Koch Institute has updated the list of countries it considers as a high-risk and announced 130 high-risk countries including Turkey, Egypt and the United States. And the Federal Foreign Office has issued an initial travel warning until August 31st.

 TAV Served 11.4m Passengers

TAV Served 11.4 Million Passengers in H1 2020

TAV Airports, a part of the leading airport management platform globally that served 218 million passengers in 2019, announced that it could only served 11.4 million passengers in the first half of 2020.

Hagia Sophia

Hagia Sophia Converted into Mosque

Turkey’s President Recep Tayyip Erdoğan issued a decree on July 10 to formally declare the Hagia Sophia as a mosque.


Pegasus Restarting Flights to Tel Aviv

Following the temporary suspension of flights as part of the restrictions to combat the Covid-19 pandemic, Pegasus Airlines flights to Tel Aviv are resuming.


SunExpress Restarted Flights To London

Following the lifting of the travel bans imposed by the Turkish government in June, SunExpress has started its direct schedule flights to London from Antalya, Ankara, Izmir, and Gaziantep.

Latest Travel News


SalamAir to Fly Kuala Lumpur from July 2023

February 05, 2023 Aviation
Oman’s value-for-money airline SalamAir has announced the introduction of a direct flight between Muscat and Kuala Lumpur, the capital city of Malaysia, with two flights per week beginning on July 3, 2023.
Mövenpick BDMS Wellness Resort Bangkok

Mövenpick BDMS Wellness Resort Bangkok Returns

February 04, 2023 Health + Spa
Mövenpick Hotels & Resorts has reopened the Mövenpick BDMS Wellness Resort Bangkok, welcoming guests to once again savour the flavour of life, balancing small indulgences with what’s good for them – and good for the world.