Christophe-MoussetA French national, Christophe Mousset has a long and impressive career in the luxury hotel industry with over 20 years’ experience. In his previous roles he worked across Europe, the Middle East, West Africa, Central America and Asia, leading Food and Beverage operations in luxury hotels such as the Mandarin Oriental, Le Meridien, Four Seasons, The Savoy and Jumeirah.

Previously, Christophe was the Hotel Manager of Jumeirah Zabeel Saray, Dubai. He joined during the hotel’s pre-opening phase in 2011 and spent three years running the hotel’s day-to-day operations, playing an integral role in establishing Jumeirah Zabeel Saray as one of the most luxurious destinations on Palm Jumeirah, Dubai.

Christophe will be responsible for the overall strategic direction and running of the hotel as it enters the upcoming summer season. The current General Manager of Jumeirah Bilgah Beach Hotel, Mete Atakuman, will move on to lead the pre-opening phase of Jumeirah Guangzhou, China.