Disneyland Paris is elevating its culinary offerings with the opening of La Forêt Secrète, a new restaurant helmed by Michelin-starred chef Jean Imbert.
Opening its doors on March 7, this enchanted dining experience at the Disneyland Hotel brings beloved Disney films to life through gourmet cuisine.
As the third restaurant in the hotel and the fourth under Imbert’s direction, La Forêt Secrète offers a fine dining experience inspired by Disney classics, transforming cherished movie moments into elegantly plated masterpieces. The menu, designed to captivate both children and adults, features dishes directly inspired by films like Ratatouille, Beauty and the Beast, The Little Mermaid, and Snow White.
A Gourmet Experience for All Guests
Unlike some exclusive dining locations at Disneyland Paris, La Forêt Secrète is open to all visitors, not just those staying at the hotel. Reservations are required, ensuring guests can secure a seat at this magical new venue.
Diners can choose from a three-course discovery menu (€70), a five-course tasting menu (€140), or a children’s menu (€200) designed to delight younger guests. Each dish blends artistic presentation with high-end ingredients, offering a multi-sensory journey through Disney’s most iconic stories.
A Menu Inspired by Disney Classics
Imbert’s creative team has designed a selection of dishes that not only showcase culinary expertise but also transport diners into the heart of their favorite Disney films. Here’s a look at some of the highlights:
- Remy’s Ratatouille – A refined take on the beloved dish from Ratatouille, featuring finely sliced vegetables in a tomato and white balsamic reduction.
- Under the Ocean – Inspired by The Little Mermaid, this seafood dish features slow-cooked crayfish, a medley of sailor-style shellfish, caviar, and a delicate sea jelly.
- Mrs. Potts’s Broth – A comforting dish inspired by Beauty and the Beast, this vegetable-stuffed ravioli is bathed in a fragrant broth with black truffles.
- Tony and Joe’s Spaghetti – A nod to Lady and the Tramp, this dish features tender confit veal with a rich tomato sauce and a smooth Comté cheese emulsion.
- The Bewitched Apple – A fairy tale dessert straight out of Snow White, this dish combines almond cookie, basil mousse, and apple brunoise, all coated in a delicate chocolate shell.
- The Lantern Festival – A playful take on Rapunzel, this children’s dish reimagines the classic fish and chips with tartar sauce in a charming presentation.
A Dining Experience Unlike Any Other
Beyond the food, La Forêt Secrète offers an immersive setting, designed to transport diners into the heart of an enchanted Disney forest. Every detail of the decor and atmosphere has been meticulously crafted to enhance the storytelling experience, making each meal a journey into the world of Disney magic.
The restaurant will be open Wednesday to Sunday, every evening, welcoming both Disneyland visitors and non-visitors who wish to enjoy this one-of-a-kind dining adventure. Reservations can be made via the Disneyland Paris website.
With Jean Imbert’s expertise and a menu infused with nostalgia and creativity, La Forêt Secrète is set to become one of the most talked-about dining destinations in Disneyland Paris. Whether you’re a foodie, a Disney fan, or simply looking for a unique dining experience, this new restaurant promises an unforgettable meal filled with magic, artistry, and world-class cuisine.
