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Aviation

Mushrooms

Vegan menu on SAS

As part of SAS’ sustainability work, the airline’s award-winning ‘New Nordic by SAS’ in-flight menu, serving locally produced and seasonally available ingredients, will be expanded from 9 November 2018 to include a vegan dish for a two-week trial period.  

Ryanair Carry On Bag

Ryanair: New bag policy improves punctuality

Ryanair said that its new bag policy from 1 November has already improved punctuality in the first week since its introduction and has been welcomed by both customers and airports across Europe.

Casablanca

Royal Air Maroc Links Vienna and Casablanca

Royal Air Maroc is returning to Vienna after an absence of 20 years and will offer three weekly flight connections to the Moroccan Atlantic coast in a Boeing 737.

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