If you’re a food lover with a taste for adventure, Hiroshima is calling your name. This city, tucked away in Japan’s Setouchi region, is not only steeped in history but also brimming with unique culinary experiences.
In this foodie’s guide to Hiroshima, we’ll take you through the vibrant flavors and hidden spots that make this city a must-visit for culinary enthusiasts.
From the bustling Okonomimura food village to charming alleys and artistic cafes, let’s dive into a journey of tastes and textures that define Hiroshima’s food scene.
To make the most of your Hiroshima adventure and easily explore nearby regions, consider purchasing a Japan Rail Pass. This convenient pass offers unlimited travel on JR trains, making it easy to hop between cities and explore Japan at your own pace.
A Flavorsome Start at Okonomimura: Hiroshima’s Food Village
At the heart of Hiroshima’s culinary scene is Okonomimura, a lively multi-level food village where okonomiyaki takes center stage. Often referred to as Hiroshima’s soul food, okonomiyaki is a savory pancake made with layers of cabbage, noodles, and various toppings, then cooked on a teppan grill. Each bite is a burst of flavor, and Okonomimura is the perfect place to experience it.
Okonomimura houses 23 different restaurants under one roof, each specializing in Hiroshima-style okonomiyaki. This is not just a meal; it’s a front-row seat to a culinary performance.
The chefs cook right in front of you, pouring, flipping, and stacking ingredients with an expertise that makes it all look effortless. One of the standout restaurants here is Tetsu, located on the second floor. Known for its lively atmosphere, Tetsu brings the dining experience to life with its friendly, energetic staff who chat with diners while cooking up delicious dishes like squid tempura okonomiyaki and double-pork okonomiyaki, known locally as “buchi nikutama.”
If it’s your first time trying okonomiyaki, don’t worry. Okonomimura caters to international visitors with English menus and even infographics to guide you through the layers of this beloved dish. Each restaurant has its unique twist on the classic recipe, so don’t be shy about trying a few spots. Okonomimura is the ultimate introduction to Hiroshima’s culinary landscape, and trust us, you’ll leave with a full belly and a satisfied smile.
After indulging in Hiroshima-style okonomiyaki at Okonomimura, head back to your comfortable base at Hotel Granvia Hiroshima, conveniently located near the heart of the city.
Beyond Okonomimura: Discovering Onomichi’s Culinary and Cultural Charm
For those willing to venture beyond Hiroshima city, Onomichi is a hidden gem waiting to be explored. This quaint town on the Seto Inland Sea offers a slower pace and a deep dive into traditional Japanese culture, art, and, of course, more fantastic food. Begin your visit at the iconic Senkoji Temple, a cultural landmark perched atop a hill that offers sweeping views of the city and sea. Reaching Senkoji is an experience in itself, starting with a scenic ropeway ride followed by a short walk along the “Literary Path,” where you’ll find stone monuments etched with poems by Japanese literary figures.
Onomichi isn’t just about temples and views; it’s also a paradise for cat lovers and art enthusiasts. The Narrow Cat Trail, or Neko no Hosomichi, is a whimsical alleyway adorned with hand-painted stones shaped like cats, created by artist Shunji Sonoyama. This 200-meter path is lined with charming cafes, small art galleries, and shops, making it an ideal place to soak in the local vibe while grabbing a quick snack or coffee.
If you’re looking for a unique dining experience in Onomichi, make your way to LOG. This multi-purpose space, housed in a 1960s apartment building, combines a café, restaurant, bar, gallery, and accommodation all under one roof.
A collaboration with the Indian architectural collective Studio Mumbai, LOG reimagines a 1960s apartment building into a vibrant space featuring a café, restaurant, bar, gallery, and accommodations. Its use of traditional Japanese paper and locally sourced cuisine create a unique destination.
It’s the perfect blend of rustic and modern, offering a taste of both the old and new sides of Hiroshima’s culinary scene.
Savoring Hiroshima’s Rich History and Diverse Food Scene
Hiroshima’s culinary offerings go beyond just okonomiyaki. The region’s rich agricultural traditions bring forth a variety of seasonal ingredients that find their way into its local dishes. Try the Hiroshima oysters, which are a local delicacy, especially during winter months. These oysters are harvested from the Seto Inland Sea and are celebrated for their rich, buttery flavor. You’ll find them grilled, fried, or even served raw in various seafood restaurants across the city.
If you’re a fan of street food, make a stop at Hondori Street, a bustling shopping arcade lined with food stalls and small eateries. Here, you’ll find treats like momiji manju (maple leaf-shaped cakes filled with sweet bean paste) and tsukemen (cold noodles with a spicy dipping sauce), offering quick bites that give a glimpse into the everyday flavors enjoyed by Hiroshima locals.
For a more scenic and tranquil experience, book a night at Kurayado Iroha in Miyajima, just a short ferry ride from Hiroshima, where traditional Japanese hospitality meets incredible views. Or, for a touch of luxury, Sheraton Grand Hiroshima Hotel offers a relaxing retreat with easy connections to explore the city and nearby gems.
A Peek into Hiroshima’s Cultural Side: Temples and Traditions
Hiroshima Prefecture isn’t just for food lovers; it’s also a haven for those who appreciate history and culture. Tenneiji Temple in Onomichi, with its distinctive three-story pagoda, dates back to 1367 and is a testament to the region’s deep-rooted Buddhist heritage. Walking through the temple grounds, you’ll encounter the Gohyaku Rakan statues—526 stone figures representing the Buddha’s disciples, each with unique expressions and poses. It’s a peaceful experience that allows for quiet reflection, a perfect break between culinary explorations.
Back in Hiroshima city, make time to explore the Peace Memorial Park and Museum, dedicated to commemorating the victims of the atomic bombing. While this isn’t directly related to food, it’s an essential stop for understanding the resilience and spirit of Hiroshima’s people, which is evident in every part of the city, including its vibrant food culture.
An Authentic Hiroshima Dining Experience Awaits You
The foodie’s guide to Hiroshima would be incomplete without mentioning the interactive and social aspect of the city’s dining experiences. Japanese culture places a strong emphasis on hospitality, and you’ll feel this warmth whether you’re at a bustling food village like Okonomimura or a quiet tea shop in Onomichi. Many restaurants and food stalls are family-owned, adding an extra layer of authenticity to your visit. And with Hiroshima’s blend of historical influences, every meal tells a story that goes beyond the food on your plate.
If you’re planning your next foodie adventure, Hiroshima promises a culinary journey that will satisfy your taste buds and enrich your travel experience. From the smoky, savory layers of okonomiyaki at Okonomimura to the local delicacies and cultural sites in Onomichi, Hiroshima is a destination that celebrates food, art, and history in a way that few places can. So, pack your appetite, bring an open mind, and get ready to savor all that Hiroshima has to offer.
